Pork Salad With Peanut Sauce | Indonesian Food | Asian Food | Porky Hogy

 



Indonesia is famous for its rich culinary heritage, with a wide variety of flavors and enticing dishes to explore. One of the best Indonesian foods is Pork Salad with Peanut Sauce, made from pork meat-based and peanut sauce. Pork Salad with Peanut Sauce is a vegetable salad made primarily from fresh raw vegetables, such as long beans, bean sprouts, cucumber, and various types of leaves. What sets Pork Salad with Peanut Sauce apart from other salads is its distinctive peanut sauce which yet to become one of the best Asian food around Asia. The sauce becomes the focus of this dish, providing a creamy and slightly spicy flavor that complements the freshness of the vegetables and makes it one of the best Indonesian foods. To create the authentic taste of Pork Salad with Peanut Sauce, the traditional method involves pounding the vegetables using a traditional tools, allowing the flavors to blend together. Porky Hogy will provide you all with a recipe for a pork dish, Indonesian Pork Salad with Peanut Sauce. Ingredients:

  • 200 grams of long beans, cut into pieces
  • 300 grams of fried pork, diced
  • 200 grams of bean sprouts, cleaned
  • 1 cucumber, thinly sliced
  • 2 red chilies, finely sliced (according to taste)
  • 2 leaves of lime, thinly sliced
  • 1 stalk of lemongrass, bruised
  • 2 bay leaves
  • Salt to taste

Pork Salad with Peanut Sauce and ground spices:

  • 300 grams of peanut, ground until soft mix with water
  • 5 red chilies, ground
  • 3 cloves of garlic, ground
  • 2 candlenuts, roasted and ground
  • 1/2 teaspoon of shrimp paste, roasted and ground
  • 1/2 teaspoon of grated palm sugar, ground
  • 1 teaspoon of lime juice
  • Salt to taste

Instructions:

  • Boil water in a saucepan, add salt to taste.
  • Cook the long beans until they are tender but still crisp.
  • Drain and let them cool.
  • In a bowl, mix together bean sprouts, sliced cucumber, chilies, lime leaves, lemongrass, fried pork, and bay leaves.
  • Blend or pound all the ingredients for the Pork Salad with Peanut Sauce using a blender to prepare ground spices.
  • Add the ground spices to the bowl with bean sprouts and cucumber.
  • Mix well.
  • Add the boiled long beans to the bowl and mix well.
  • Add salt if needed.

Serve Pork Salad with Peanut Sauce on a serving plate and top it with crackers. Pork Salad with Peanut Sauce is ready to be enjoyed as one of Indonesia's signature dishes and become one of the best Asian food. Enjoy this refreshing Indonesian culinary delight as one of the country's delicious specialties. Pork Salad with Peanut Sauce is usually served as an appetizer or side dish alongside the main course. It is often accompanied by shrimp or crackers, which provide a crispy texture with every bite. In conclusion, Pork Salad with Peanut Sauce is a beloved Indonesian food salad that reflects the culinary diversity of this country. With its fresh vegetables, tempting peanut sauce, and customizable nature, Pork Salad with Peanut Sauce has become a staple dish that embodies the essence of Indonesian culinary. So why not embark on a culinary adventure and savor the delicious taste of Pork Salad with Peanut Sauce as one of the best Indonesian food or Asian food. porky hogy, pork salad with peanut sauce, peanut sauce, pork salad, pork meat, Indonesian food, Indonesian culinary, Indonesian dish, asian food, Indonesian street food, try Indonesian food, Indonesian food fung bros, traditional indonesian food, indonesian fusion food #porkyhogy #porksaladwithpeanutsauce #peanutsauce #porksalad #porkmeat #indonesianfood #indonesianculinary #indonesiandish #asianfood #indonesianstreetfood #tryindonesianfood #indonesianfoodfungbros #traditionalindonesianfood #indonesianfusionfood




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